You know what I love about Mexican food? CARNITAS.
I could eat carnitas everyday. ALL. DAY. LONG. In tacos. In quesadillas. In burritos. On nachos. With rice and refried beans. Whatever. All day, everyday. And the weird thing is I've never really considered myself a pork person, (Bacon does NOT count because, well, c'mon...it's BACON. You can't say no to bacon...) but there's just something about carnitas...